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Pocky Milky Matcha - 1.37oz (39g)

Pocky Milky Matcha - 1.37oz (39g)

Indulge in two iconic Japanese favourites at once with Glico’s Pocky Matcha Green Tea Chocolate Biscuit Sticks. Each perfectly crisp biscuit stick is coated in smooth, sweet chocolate infused with authentic Japanese matcha for a delicate balance of earthy and creamy flavours. A truly Japanese-inspired snack that’s perfect for enjoying any time of day. 

Ingredients & Nutrition: 

WHEAT (GLUTEN) flour (40%), sugar (21%), palm oil (16%), MILK powder (9%), lactose (MILK) (9%), shortening (2%), green tea powder (1%), emulsifiers: sodium stearoyl lactylate (E481), mono- and diglycerides of fatty acids (E471), raising agent: sodium hydrogen carbonate (E500(ii)), acidity regulator: sodium hydroxide (E524), flour treatment agent: L-cysteine (E920), colours: paprika extract (E160a(ii)), brilliant blue FCF (E133).
Nutrient Per 100g
Energy 753 kJ / 180 kcal
Fat 8.0 g
– of which saturates 7.0 g
Carbohydrate 24.0 g
– of which sugars 13.0 g
Protein 3.0 g
Salt 0.43 g


$4.04
Pocky Milky Matcha - 1.37oz (39g)—
$4.04

Product Information

Shipping & Returns

Description

Indulge in two iconic Japanese favourites at once with Glico’s Pocky Matcha Green Tea Chocolate Biscuit Sticks. Each perfectly crisp biscuit stick is coated in smooth, sweet chocolate infused with authentic Japanese matcha for a delicate balance of earthy and creamy flavours. A truly Japanese-inspired snack that’s perfect for enjoying any time of day. 

Ingredients & Nutrition: 

WHEAT (GLUTEN) flour (40%), sugar (21%), palm oil (16%), MILK powder (9%), lactose (MILK) (9%), shortening (2%), green tea powder (1%), emulsifiers: sodium stearoyl lactylate (E481), mono- and diglycerides of fatty acids (E471), raising agent: sodium hydrogen carbonate (E500(ii)), acidity regulator: sodium hydroxide (E524), flour treatment agent: L-cysteine (E920), colours: paprika extract (E160a(ii)), brilliant blue FCF (E133).
Nutrient Per 100g
Energy 753 kJ / 180 kcal
Fat 8.0 g
– of which saturates 7.0 g
Carbohydrate 24.0 g
– of which sugars 13.0 g
Protein 3.0 g
Salt 0.43 g


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